Peking Chinese Restaurant - Wytheville, Virginia

1.	Wonton Soup.............................................................	1.35
2.	Egg Drop Soup............................................................	1.35
3.	Hot & Sour Soup.........................................................	1.35
G1.	Oriental Chicken Salad................................................ Garden vegetables, mixed greens, wonton strips, topped off with frisholy grilled chicken. Choice of Ranch, Thousand Island or Italian Dressing	6.50
G2.	South China Sea Shrimp Salad.................................... Garden vegetables, mixed greens, toppedoff with 5 large cold shrimp. Choice of Ranch, Thousand Island or Italian Dressing	7.25

4.	Egg Rolls ....................................................................	1.10
5.	Bar-B-Q Ribs................................................................	5.25
6.	Jumbo Shrimp Tempura (4 pieces)............................... Shrimp Cocktail (6 pieces)............................................ Crab Rangoon (4 pieces) ............................................. Cho Cho Chicken or Beef (7 pieces) .............................	4.25 5.50 3.50 7.25
7.	Pu Pu Platter.............................................................. (Chef's recommendation of mixed appetizers for 2) 2 pieces of Bar-B-Q ribs, 2 shrimp tempura, 4 fried wonton, 1 egg roll, 4 Cho Cho.	9.50

Dinners served with steamed rice & fortune cookie. A small additional charge of $1.00 for extra rice on single orders shared by two people. $0.50 charge will be added for substitution of fried rice instead of steamed rice.

8.	Beef Fried Rice.......................................................	7.25
9.	Subgum Fried Rice ................................................. Fried rice mixed with beef, chicken and shrimp	7.75
10.	Shrimp Fried Rice....................................................	7.75
11.	Chicken Chow Mein.................................................	7.50
12.	Beef Chop Suey...................................................... Sliced beef with water chestnuts, bamboo shoots, mushrooms & vegetables	8.50
13.	Moo Goo Gai Pan..................................................... Sliced chicken breast sauteed with Chinese vegetables	7.95
14.	Green Pepper Steak................................................ Sliced beef sauteed with green peppers and onions	8.50
15.	Shrimp with Lobster Sauce...................................... Fresh large shrimp cooked with delicate spices folded into egg & meat sauce	9.50
16.	Sweet & Sour Pork................................................. Chunks of pork with our tangy sweet & sour sauce	7.95
17.	Moo Shi Pork..........................................................	8.95

Dinners are served with steamed rice and fortune cookies. A small additional charge of $1.00 for extra rice on single orders shared by two people. $0.50 charge will be added for substitution of fried rice instead of steamed rice.

18.	Bora Bora Steak........................................................ Ribeye steak cooked with mixed vegetables, served sizzling hot. (13oz.)	14.50
19.	Chicken with Almonds................................................ Diced chicken breast cooked with bamboo shoots, onions, green peppers, celery and topped with toasted almonds	7.95
20.	Kung Pao Chicken...................................................... Diced chicken with hot chili pepper, mixed vegetables, topped with roasted peanuts	7.95
21.	House Mongolian Beef................................................. Sliced tender beef cooked with shredded carrot, cabbage, green onions, tomates and special sweet sauce.	8.50
22.	Beef with Broccoli.......................................................	8.50
23.	Shrimp with Chinese Vegatables................................. Fresh large shrimp sauteed with Chinese vegetables	9.25
24.	House Special............................................................ Shrimp, beef & chicken sauteed with Chinese vegetables in a special sauce	9.25
25.	Honey Mustard Chicken............................................. Lightly breaded golden brown chicken with honey mustard sauce	8.50
26.	Sweet & Sour Chicken................................................	7.95
27.	Sweet & Sour Shrimp.................................................	9.25
28.	San Sen Lo Mein........................................................ Soft noodles, stir fried with beef, shrimp, chicken and vegetables	9.25
29.	Shredded Pork with Garlic Sauce................................. Shredded pork with bamboo shoots, water chestnuts, fungus in garlic sauce (with a touch of spicy hot and sweet sour taste)	7.95
30.	Sub Gum Won Ton..................................................... Slice roast pork, chicken, and beef sauteed with mixed vegetables, topped with cripy fried wontons.	8.95
31.	Seafood Supreme....................................................... Lobster meat, Alaskan king crab meat, scallops & shrimp with mixed vegetables	16.50
32.	Szechuan Shrimp...................................................... (9) large shrimp wrapped in bacon, cooked with chopped water chestnuts and onions in a rich sweet tasting tomato sauce	11.50
33.	Mixed Chinese Vegetables...........................................	7.25
34.	Boneless Chicken....................................................... Mixed vegetables and breaded golden brown chicken in brown sauce topped with toasted almonds	8.25
35.	Black Pepper Chicken................................................. Diced chicken w/ red & green pepper and onion sprinkle of black pepper	8.25
36.	Kung Pao Beef............................................................ Sliced beef with green onions, bamboo shoots & hot chili pepper sauce topped with toasted peanuts	8.50
37.	Sesame Beef.............................................................. Sliced tender beef stir fried into slightly spicy hot & sweet taste with sesame flavor	9.95
38.	Beef with Chinese Vegetables..................................... Sliced beef sauteed with Chinese vegetables	8.50
39.	Sesame Chicken........................................................ Sliced chicken breast stir fried into slightly spicy hot & sweet taste with sesame flavor	8.50
40.	Dragon & Phoenix...................................................... (6) large shrimp wrapped in bacon, cooked in sweet & spicy tomato sauce, chicken lightly breaded golden brown cooked in spicy sweet sauce	11.50
41.	Shrimp & Chicken - Peking Style................................ Small shrimp and chicken sauteed with vegetable in our special sauce	8.50
42.	Sha Cha Shrimp........................................................ Large shrimp with mixed vegtables in hot spicy sha cha sauce	9.25
43.	General Tso's Chicken................................................ Large chunks of chicken fried crisp and blended into special spicy sweet sauce	8.50
44.	Sea-Land Delight....................................................... Scallops and sliced tender beef with Chinese vegetables	10.50
45.	Scallops with Garlic Sauce.......................................... Scallops sauteed with bamboo shoots, water chestnuts and fungus in garlic sauce (with a touch of spicy hot and sweet sour taste)	10.50
46.	Triple Delights with Chinese Vegetables...................... Scallops, shrimp and chicken sauteed with Chinese vegetables in a special sauce	10.50
47.	Pineapple Pork........................................................... Pork cooked with pineapple, green peppers, onions, carrots and hot chili peppers	8.25
48.	Orange Chicken......................................................... Large chunks of chicken fried crisp and blended into spicy sweet sauce with broccoli	8.50
49.	Cashew Shrimp......................................................... Baby shrimp sauteed with water chestnuts, bamboo shoots, snow peas, carrots and green onions, topped with cashews	8.95
50.	Bean Curd Delight..................................................... Bean curd cooked with vegetables in a hot spicy sauce	7.95
51.	Szechuan Scallops..................................................... Scallops cauteed in hot spicy sauce with broccoli	11.95
52.	Curry Chicken........................................................... Sliced chicken breast cauteed with onion, green onion, mushroom in spicy curry sauce	8.50
52.	Chicken with Black Bean Sauce.................................. Slices of chicken stir fried in a black bean sauce	8.50
52.	Vegetarian Tofu......................................................... Crispy tofu with steamed broccoli in a szechuan sauce	8.50

Served with Fried Rice, Egg Roll & Fortune Cookies

P1.	Chicken Chow Mein................................................	8.25
P2.	Beef Chop Suey ....................................................	9.25
P3.	Shrimp Chow Mein.................................................	9.95
P4.	Sweet & Sour Pork.................................................	8.50
P5.	Green Pepper Steak................................................	8.95
P6.	Chicken with Almonds............................................	8.50
P7.	House Special......................................................... Shrimp, beef with vegetables	9.95
P8.	Shrimp with Lobster Sauce......................................	9.95
P9.	Moo Goo Gai Pan.....................................................	8.50
P10.	Shredded Pork with Garlic Sauce..............................	8.50
P11.	Kung Pao Chicken...................................................	8.50
P12.	Sha Cha Shrimp......................................................	9.95
P13.	Shrimp & Chicken Peking Style...............................	8.95
P14.	Scallops with Garlic Sauce.......................................	10.75
P15.	Pineapple Pork........................................................	8.50
P16.	Beef with Snow Peas & Mushrooms.........................	9.25
P17.	Ribeye Steak........................................................... Choice of French Fries or Vegetables (13oz)	14.50
P18.	Chicken with Black Bean Sauce..............................	9.25

Served from 11:30am to 3:00pm
Monday thru Saturday

C1.	Chicken Chow Mein, Fried Rice................................	4.25
C2.	Beef Chop Suey, Fried Rice .....................................	4.50
C3.	Shrimp Chow Mein, Fried Rice..................................	4.75
C4.	Sweet & Sour Pork, Fried Rice................................	4.25
C5.	Green Pepper Steak, Fried Rice...............................	4.50
C6.	Chicken with Almonds, Fried Rice............................	4.25
C7.	House Special, Fried Rice........................................ Shrimp, beef and chicken with vegetables	4.75
C8.	Shrimp with Lobster Sauce, Fried Rice.....................	4.75
C9.	Moo Goo Gai Pan, Fried Rice....................................	4.25
C10.	Shredded Pork with Garlic Sauce, Fried Rice.............	4.25
C11.	Kung Pao Chicken, Fried Rice..................................	4.25
C12.	Beef with Snow Peas & Mushrooms, Fried Rice........	4.50
C13.	Shrimp & Chicken Peking Style, Fried Rice...............	4.50
C14.	San Sen Lo Mein, Fried Rice....................................	4.75
C15.	Pineapple Pork, Fried Rice........................................	4.25
C16.	Orange Chicken, Fried Rice......................................	4.50
C17.	Szechuan Scallops, Fried Rice..................................	5.50
C39.	Sesame Chicken, Fried Rice....................................	4.75
	Wonton Soup........................................................	1.10
	Egg Drop Soup.......................................................	1.10
	Hot & Sour Soup....................................................	1.10
	Egg Roll......................................with a meal.........	0.90

Starred Items Indicated Hot and Spicy Food
Please Specify Mild, Medium or Extra Hot

Menu